Chili Queso Roll - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/2 lb. sharp Cheddar cheese, finely grated
2 Tbsp. chili powder
dash of ground black pepper
1 c. walnuts, finely chopped

Preparation

Cream together cheeses, 1 tablespoon of chili powder, garlic and pepper.
Mix in chopped walnuts.
Shape into one large roll, about 2-inches in diameter.
Roll in the remaining chili powder sprinkled on wax paper.
Wrap in transparent wrap and chill. Slice into rounds and serve with thin crackers.