Church Windows - cooking recipe

Ingredients

1 stick oleo
6 oz. pkg. chocolate chips
1 pkg. colored mini marshmallows
1/2 c. nuts, chopped
7 oz. pkg. coconut

Preparation

Melt oleo & chocolate chips, cool.
Add marshmallows, nuts & coconut, stir lightly.
Form into a loaf and store in the refrigerator overnight.
I use tinfoil to roll it in a loaf and more nuts to coat it with.\tSlice and serve cold.