Stone Soup(Kids' Stuff. Read Tale Of The Stone Soup.) - cooking recipe

Ingredients

2 qt. water
1 large smooth stone, scrubbed and boiled to sterilize
5 carrots, washed and sliced
3 c. cut-up cabbage
1 lb. chicken or stew meat, cut into small pieces
4 potatoes, washed, peeled and cut into quarters
1 c. rice or barley
1 c. skim milk

Preparation

Cook Stone Soup about 1 hour until potatoes are tender.