Date Pudding - cooking recipe

Ingredients

3 c. brown sugar
3 1/2 c. water
lump of butter
1/2 c. sugar
1 box chopped dates
1 c. nuts
1 c. milk
4 tsp. baking powder
2 c. flour

Preparation

Bring brown sugar, water and butter to a boil.
Pour into 9 x 13 x 2-inch pan.
Mix sugar, chopped dates, nuts, milk, baking powder and flour together in a bowl.
Drop by spoonfuls into syrup in the cake pan.
Bake at 350\u00b0 until done.