Bourbon Hot Dogs (Drunken Weenies) - cooking recipe

Ingredients

1 c. bourbon
1 c. brown sugar
1 c. chili sauce
1 pkg. cocktail hot dogs

Preparation

Combine bourbon, brown sugar and chili sauce.
Simmer 1/2 hour.
Add hot dogs and simmer until warmed.
For better results, refrigerate overnight.
Serve hot.