Kupusta - Aunt Jo'S - cooking recipe

Ingredients

6 large cans sauerkraut (Silver Floss)
1 lb. to 1 1/2 lb. salt pork, cubed
1 bag green split peas
10 to 12 medium potatoes, cubed and peeled
salt and pepper to taste
3 to 4 slices bacon, fried and crumbly
1 large onion, chopped

Preparation

Cook separately each one.