Haley'S Peanut Butter Balls - cooking recipe
Ingredients
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2 sticks margarine
1 (12 oz.) jar crunchy peanut butter
1 box 10x sugar
1 1/2 c. graham cracker crumbs
1 tsp. vanilla
1 (6 oz.) pkg. chocolate chips
1/2 block paraffin wax
Preparation
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Cream margarine and peanut butter.
Add other ingredients. Roll into small (marble-sized) balls.
Place on wax paper.
Melt chocolate chips and paraffin in top of double boiler.
Mix well. Dip each ball into chocolate mix.
Place on wax paper to harden. Keep chocolate mixture warmed while dipping.
Yield: 8 dozen. Great idea for gift package.
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