Super Easy Fudge - cooking recipe
Ingredients
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1 can sweetened condensed milk
1 (12 oz.) bag semi-sweet chocolate chips
1 1/2 c. nuts
1 tsp. vanilla
Preparation
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Grease an 8 x 8 pan. Heat milk and chips over low heat, stirring constantly until chocolate is melted and mixture is smooth. Remove from heat. Quickly stir in nuts and vanilla. Spread in pan. Refrigerate 1 1/2 hours or until firm.
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