Super Easy Fudge - cooking recipe

Ingredients
    1 can sweetened condensed milk
    1 (12 oz.) bag semi-sweet chocolate chips
    1 1/2 c. nuts
    1 tsp. vanilla
Preparation
    Grease an 8 x 8 pan. Heat milk and chips over low heat, stirring constantly until chocolate is melted and mixture is smooth. Remove from heat. Quickly stir in nuts and vanilla. Spread in pan. Refrigerate 1 1/2 hours or until firm.

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