Scalloped Pineapple - cooking recipe
Ingredients
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1 c. margarine
2 c. sugar
4 eggs, beaten
1/4 c. milk
4 c. white bread cubes
1 (20 oz.) can crushed pineapple
3 slices uncooked bacon
1 onion
2 (16 oz.) cans pork and beans
1/2 c. brown sugar
2 Tbsp. catsup
1 tsp. prepared mustard
3 Tbsp. dark molasses
4 slices cooked bacon, crumbled
Preparation
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Preheat oven to 325\u00b0.
Carefully cut uncooked bacon into small pieces.
Next, dice the onion.
Place uncooked bacon, onion, beans, brown sugar, catsup, mustard and molasses in 2-quart casserole dish.
Mix well with a large spoon.
Bake for 40 minutes.
Garnish with cooked bacon, if desired.
Makes 8 servings.
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