Buttermilk Pie - cooking recipe

Ingredients

3 eggs
3 c. sugar
1/2 c. melted butter
1/2 c. flour
1/2 tsp. soda
2 c. buttermilk
1 tsp. vanilla
1 tsp. lemon juice

Preparation

Mix all ingredients well with electric mixer.
Bake in 2 (9-inch) pie shells at 450\u00b0 for 10 minutes, then turn oven down to 300\u00b0 and bake 30 to 35 minutes longer.