Chicken Casserole - cooking recipe

Ingredients

4 boneless chicken breasts
1 box Stove Top stuffing
1 stick margarine
2 cans cream of mushroom soup
1 c. milk
Provolone cheese

Preparation

Butter baking dish. Add chicken, then layer the cheese over the chicken.
Mix stuffing with seasoning that comes with it and 1 stick margarine.
Put on top of cheese.
Mix the soup and milk. Pour over top and bake 1 hour at 350\u00b0.