Creamed Cabbage Slaw - cooking recipe
Ingredients
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3 c. finely shredded cabbage
1/4 tsp. dry mustard (can leave out)
1 egg
2 Tbsp. sugar
1/3 c. weak vinegar
2 Tbsp. margarine or butter
2 Tbsp. flour
1/2 tsp. salt
3/4 c. sweet cream or sour cream*
Preparation
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*Can use nonfat or regular milk by adding a little of cider vinegar prior to adding milk, so it sours.
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