Coca-Cola Classic Roast Brisket(Aka Awesome Saucesome) - cooking recipe

Ingredients

4 lb. brisket of beef (I use boneless roast) *
2 to 3 Tbsp. vegetable oil
2 tsp. kosher salt
1 tsp. cracked pepper
3 cloves garlic, minced
12 oz. Coca-Cola Classic (not diet)
1 (12 oz.) jar Homade brand chili sauce
1 Tbsp. Worcestershire
1 Tbsp. horseradish

Preparation

Preheat a large heavy skillet.
Add oil and brown brisket on both sides.
Lay brisket in the bottom of a slow cooker (crock-pot).
Sprinkle top with salt, pepper and garlic.
Combine cola, chili sauce, Worcestershire and horseradish.
Pour over roast.
Cover and cook on low for 9 to 11 hours (high 5 to 6 hours).
If cooking in the oven, bake at 325\u00b0, wrapped in foil, for 2 1/2 to 3 hours or until tender.
Slice brisket thinly on the diagonal and serve with sauce spooned over it.