Seafood Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 small can shrimp pieces
1 large can crabmeat
1 Tbsp. lemon juice
1/2 onion (mined)
1/2 c. mayonnaise
Tabasco sauce to taste

Preparation

Mix all ingredients together in blender.
Serve with chips and crackers.
(You may use a small sour cream in place of mayonnaise.)