Popcorn Scramble - cooking recipe

Ingredients

1 pan popped popcorn (3 c.)
1 c. peanuts or pecans
1 c. Corn Chex
1 c. Cheerios
2 c. brown sugar
2 sticks margarine
1/2 c. white Karo syrup
1 tsp. baking soda

Preparation

Bring margarine, sugar and Karo to a boil.
Let boil for 5 minutes, without stirring.
Take off heat; stir in soda and pour on cereal, nuts and popcorn.
Stir until mixed well.
Bake in oven for 1 hour.
Stir every 15 minutes.