Italian Chicken Nibblers - cooking recipe

Ingredients

1 pkg. small drumsticks (approximately 10 to 12)
1 small bottle Italian dressing
Italian bread crumbs

Preparation

Rinse chicken thoroughly, removing skin and fat.
Drain.
Fill rectangle pan with Italian dressing.
Put in chicken and marinate 1/2 hour.
Turn frequently and poke with fork.
Line broiling pan with tinfoil and spray with cooking spray.
Roll chicken in bread crumbs and place on broiling pan.
Cook, uncovered, 1 hour at 375\u00b0.