Barbecued Meatballs - cooking recipe

Ingredients
    3 lb. hamburger meat
    1 (12 oz.) can evaporated milk
    1 c. uncooked oats
    1 c. cracker crumbs
    2 eggs
    1/2 c. chopped onion
    1/2 tsp. garlic powder
    2 tsp. salt
    1/2 tsp. pepper
    2 Tbsp. chili powder
Preparation
    Combine all ingredients (mixture will be soft) and shape into walnut size balls.
    Place in a single layer on wax paper lined cookie sheets and freeze until solid.
    Store in freezer bags until ready to use.

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