Chicken Salad - cooking recipe

Ingredients
    5 to 6 chicken breasts, cooked with salt and 10 peppercorns
    2 celery ribs
    1 apple
    3 Tbsp. lemon juice
    1 1/3 c. salad dressing
    1/4 tsp. garlic powder
Preparation
    Cook and debone chicken.
    Chop into small pieces.
    Chop celery and apple.
    Add to chicken.
    Mix and add lemon juice, salad dressing and garlic powder.
    Mix well.
    Serve with crackers as a salad or make chicken salad sandwiches.

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