Egg And Sausage Casserole - cooking recipe
Ingredients
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2 pkg. Jimmy Dean sausage, cooked
9 eggs, beaten
3/4 c. milk
1/4 c. butter, melted
24 oz. hash browns
16 oz. shredded Cheddar cheese
Preparation
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Layer sausage on bottom of greased 9 x 13-inch pan.
Combine eggs, milk and butter.
Pour over sausage.
Layer hash browns over egg mixture.
Sprinkle cheese over hash browns.
Bake at 350\u00b0 for 1 hour.
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