Egg And Sausage Casserole - cooking recipe

Ingredients
    2 pkg. Jimmy Dean sausage, cooked
    9 eggs, beaten
    3/4 c. milk
    1/4 c. butter, melted
    24 oz. hash browns
    16 oz. shredded Cheddar cheese
Preparation
    Layer sausage on bottom of greased 9 x 13-inch pan.
    Combine eggs, milk and butter.
    Pour over sausage.
    Layer hash browns over egg mixture.
    Sprinkle cheese over hash browns.
    Bake at 350\u00b0 for 1 hour.

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