Red Cherry Salad - cooking recipe
Ingredients
-
1 can red cherries, pitted
1 c. sugar
1 pkg. cherry jello
1 envelope plain gelatin
1/2 c. cold water
1 small can crushed pineapple
juice of 3 oranges
1/2 c. chopped nuts
Preparation
-
Add sugar to cherries
and bring to a boil.
Add cherry jello. Dissolve plain gelatin
in
1/2 cup cold water and add to mixture.
Add the
pineapple
(do not drain), orange juice, orange rind and nuts.
Mold.
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