Hamburger-Noodle Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1 (8 oz.) pkg. cream cheese
3/4 c. milk
1 can cream of chicken soup
1 can white Shoe Peg corn
8 oz. cooked noodles
salt and pepper

Preparation

Brown ground beef.
Drain off fat.
Add onion, cream cheese, milk and soup.
Stir until cheese melts.
Add corn and noodles. Season to taste.
Bake at 350\u00b0 for 30 minutes.