Italian Meat Loaf - cooking recipe

Ingredients

2 lb. hamburg
3/4 c. bread crumbs
2 eggs
1/2 c. tomato juice
2 tsp. parsley
1/2 tsp. oregano
1 tsp. salt
1/4 tsp. pepper
1 small clove garlic
1/3 c. onion

Preparation

Mix all ingredients.
Roll mix, flatten like a pizza.
Put on the top 6 or 8 ham slices and Mozzarella cheese.
Roll up like a jelly roll in tinfoil.
Bake at 350\u00b0 for 1 hour and 15 minutes.