Taco Dip - cooking recipe

Ingredients

1 c. Cheddar cheese bits
1 c. Mozzarella cheese bits
1 brick cream cheese
1 can refried beans

Preparation

Preheat oven to 325\u00b0.
Press the brick of cream cheese to the bottom of a pan.
Pour the can of beans on top.
Sprinkle both cheeses on top of that. Cook for 15 minutes.
Serve hot with nachos.