Cold Pasta Salad-Pasta Fredda - cooking recipe

Ingredients
    1/4 c. Pesto sauce*
    2 tomatoes, chopped
    pepper and salt to taste
    2 garlic cloves, crushed
    2 Tbsp. pine nuts
    3 Tbsp. parsley, chopped
    1/4 c. olive oil
    1/2 lb. corkscrew pasta
    1/4 c. lemon juice
Preparation
    * Recipe in this book.

Leave a comment