Mississippi Mud Cake Microwave(Serves 12) - cooking recipe

Ingredients

2 sticks oleo
1/2 c. cocoa
2 c. sugar
4 eggs, slightly beaten
1 1/2 c. flour
pinch of salt
1 bag miniature marshmallows

Preparation

Melt oleo and cocoa together.
Remove from oven and stir in sugar and beaten eggs; mix well.
Add flour and salt.
Mix well. Spoon batter into greased 13 x 9-inch dish.
Cook 8 minutes on bake and 3 minutes on High.
Rotate while baking.
Sprinkle marshmallows on warm cake (you can return to oven 45 seconds to soften).
Cover with Chocolate Confectioners Sugar Icing.