Three Meat Baked Beans - cooking recipe

Ingredients

1/2 lb. smoked sausage, cut into 1/4-inch slices
1/2 lb. ground beef
3 Tbsp. chopped onion
5 slices fried bacon, crumbled
2 (16 oz.) cans pork and beans
1/3 c. catsup
1/4 c. brown sugar, packed
2 Tbsp. molasses
1 1/2 tsp. prepared mustard
1 1/2 tsp. Worcestershire sauce

Preparation

Brown
sausage;
drain.
Combine
beef and onion.
Cook until brown.
Drain off fat.
Mix all ingredients and bake in 2 quart casserole dish at 350\u00b0 for 30 minutes.