Mamas Cobbler - cooking recipe

Ingredients
    1 large can sweetened fruit (peach, cherry, apple, etc.)
    3/4 c. self-rising flour
    1/2 c. sugar
    1 c. milk
    2 Tbsp. butter
Preparation
    Preheat oven to 475\u00b0. Melt butter in 9 x 13 pan. In the meantime, heat the fruit. Add more fruit if desired. Now, mix flour, sugar and milk. Pour batter into melted butter. Add hot fruit. Bake 20 minutes or until golden brown.

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