Banana Bisque With Cinnamon Toast Croutons - cooking recipe

Ingredients

4 slices homemade-style white bread, crusts discarded and bread cut into 1/4 inch cubes
3 Tbsp. unsalted butter, melted
1 1/2 tsp. cinnamon
2 Tbsp. sugar

Preparation

In baking pan, toss bread with butter. Arrange in one layer and bake in preheated 400\u00b0 oven, tossing occasionally, for 3 minutes.
In small bowl combine sugar, cinnamon and a pinch of salt.
Toss croutons to coat them and bake in oven for 5 minutes, tossing occasionally until crisp and brown.
Let cool.