Chicken Pie - cooking recipe

Ingredients

1 whole chicken or several chicken breasts
1 can cream of celery soup
1 1/2 c. chicken broth
1 stick butter, melted
1 c. self-rising flour
1 c. milk

Preparation

Cook chicken until tender.
Debone.
Spray Pam in bottom of casserole dish and spread chicken over bottom.
Combine soup and broth together and heat thoroughly.
Pour mixture over chicken.