Banana Nut Bread - cooking recipe

Ingredients

1 c. shortening
2 c. sugar
6 ripe bananas
4 eggs
2 1/4 c. flour
1 tsp. salt
2 tsp. soda
1 tsp. cinnamon
1 tsp. allspice
1/2 tsp. ground cloves
1/2 tsp. ground nutmeg
1 c. chopped pecans

Preparation

Cream the sugar and the shortening.
Add the bananas and cream all together.
Add the eggs, one at a time, mixing after each one. Sift together the flour, salt, soda, cinnamon, allspice, cloves and nutmeg.
Add the banana mixture and blend thoroughly.
Lastly, add the pecans.