Eggs Fantastic - cooking recipe

Ingredients

6 eggs
3 Tbsp. sour cream
4 oz. hot sauce
8 oz. sausage
8 oz. Velveeta
8 oz. Monterey Jack
8 oz. Cheddar
mushrooms
olives
onions

Preparation

Saute onion, sausage and mushrooms; drain.
Mix eggs and sour cream in blender.
Grease glass pan.
Cook eggs 8 to 10 minutes at 400\u00b0.
Cool.
Add hot sauce and sausage mixture.
Slice cheese and lay on Cheddar and Monterey Jack, then Velveeta.
Cook at 300\u00b0 for 45 minutes.
May be done a day ahead.