Homemade Ice Cream - cooking recipe

Ingredients

1 can evaporated milk
1 1/2 c. water
1 c. sugar
pinch of salt
3 eggs, beaten well
2 Tbsp. cornstarch
2 c. sugar
1 qt. milk
about 1 Tbsp. vanilla

Preparation

Let the first 4 ingredients come to a boil; add eggs.
Add cornstarch and let thicken.
Add sugar, milk and vanilla.