Cheese Cake - cooking recipe

Ingredients

8 oz. cream cheese
1 Tbsp. lemon juice
1 Tbsp. flour
1/2 c. sugar
1 egg
1 can (8) crescent rolls

Preparation

Lay rolls out flat side to the middle.
Mix the cream cheese, lemon juice, flour, sugar and egg together.
Pour onto the rolls and fold.
Bake at 350\u00b0 for 20 minutes.