Swedish Meatballs - cooking recipe
Ingredients
-
2 lb. chopped meat
1 jar chili sauce
1 jar grape jelly
dash of onion flakes
garlic powder to taste
Preparation
-
Mix chili sauce and grape jelly in a large saucepan.
Mix meat, onion flakes and garlic powder.
Form meatballs.
Put in a saucepan and cover; simmer for 40 minutes.
Serve over rice.
Leave a comment