Swedish Meatballs - cooking recipe

Ingredients
    2 lb. chopped meat
    1 jar chili sauce
    1 jar grape jelly
    dash of onion flakes
    garlic powder to taste
Preparation
    Mix chili sauce and grape jelly in a large saucepan.
    Mix meat, onion flakes and garlic powder.
    Form meatballs.
    Put in a saucepan and cover; simmer for 40 minutes.
    Serve over rice.

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