Cranberry Salad - cooking recipe

Ingredients

1 pkg. cherry jello
1 c. boiling water
1 can whole or jelled cranberry sauce
1 small can crushed pineapple, drained
1 c. chopped nuts
1 small pkg. cream cheese

Preparation

Dissolve jello in water; add can of cranberry sauce, pineapple, nuts and cream cheese.
While still hot, stir and mix well.
Put into jello mold or Pyrex dish.
Chill for at least 3 hours.