Homemade Hot Tamales - cooking recipe

Ingredients

1 large chicken
2 lb. ground beef
1 large onion
1 large box chili powder
1 tsp. red cayenne pepper
corn meal
salt

Preparation

Pressure cook chicken until done (save the broth).
After deboning chicken, mix with raw ground beef; cook slowly together over low heat until browned.
Add one chopped onion, chili powder, red pepper and salt to taste.
Mix corn meal (as making corn bread); spread over cut aluminum pieces, then spread meat mixture over the meal mixture.
Roll up; put in large pot and pour broth over it.
Boil until meal mixture is cooked.