Fran'S Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 can pork and beans
1 large onion, diced
4 medium potatoes, sliced
1 can tomato soup
1 can water
salt and pepper to taste

Preparation

In 2-quart casserole dish, put layer of potatoes, onions, meat and beans.
Repeat layers.
Pour soup and water over layers.
Add salt and pepper.
Cover.
Bake 2 hours at 350\u00b0.
To shorten baking time, parboil potatoes 15 minutes.