Red Hot Cinnamon Apples - cooking recipe

Ingredients

1/2 c. sugar
1 c. water
1/2 c. cinnamon red hots
6 c. apple slices

Preparation

Cook all but apples for 10 minutes.
Remove white part of candy centers.
Add apples and cook 10 minutes more.
Remove apples and cook syrup 5 minutes more.
Pour over apples and store in fridge.