Cheesy Hamburger Casserole - cooking recipe

Ingredients

2 c. macaroni (uncooked)
1/2 lb. ground beef
3/4 c. tomato sauce or 3/4 c. chopped tomatoes
1/2 small onion, chopped
2 oz. Cheddar cheese

Preparation

Cook macaroni until slightly tender.
Drain and set aside. Brown meat and onion in small skillet.
Add tomatoes and simmer 10 minutes.
Oil a 1-quart casserole and spoon in 1/3 of the meat mixture.
Add macaroni and then the rest of the meat mixture. Spread cheese on top and cover tightly.
Bake at 400\u00b0 until bubbly.
Serves 4.