Cherry Whip - cooking recipe

Ingredients

1 can sweetened condensed milk
1 can cherry pie filling
1 large container Cool Whip
1 (15 oz.) can crushed pineapple
1/2 c. chopped pecans

Preparation

Drain pineapple.
Mix Cool Whip and pineapple together.
Add remaining ingredients; whip with spoon.
Chill until it sets.