Spinach-Broccoli Casserole - cooking recipe

Ingredients

2 boxes frozen chopped spinach, cooked
2 boxes frozen chopped broccoli, cooked
1 pt. sour cream
1 Tbsp. Worcestershire
1/4 tsp. salt
1/2 tsp. lemon juice
12 to 16 oz. shredded cheese

Preparation

Cook vegetables.
Mix sour cream, Worcestershire, salt and lemon juice with vegetables.
Mix in shredded cheese.
Sprinkle some on top.
Bake at 350\u00b0 for 1/2 hour.