"Bills" Baked Beans - cooking recipe

Ingredients

3 slices bacon, cut in half crosswise
2 (15 or 16 oz.) cans pork and beans
1 c. packed brown sugar
1 c. catsup
1/2 c. onion, chopped
1/4 c. Worcestershire sauce
2 Tbsp. prepared mustard

Preparation

In a skillet, partially cook the bacon; drain and set aside. In mixing bowl, stir together pork and beans, brown sugar, catsup, onion, Worcestershire sauce and mustard.
Pour mixture into a 2-quart casserole.
Lay the partially cooked bacon atop.
Bake, uncovered, in a 350\u00b0 oven for about 1/2 hour, until bubbly.