Hershey Pie - cooking recipe
Ingredients
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1 (8 oz.) Hershey bar without almonds
2 (8 oz.) Hershey bars with almonds
1 (9 oz.) Cool Whip
1 graham cracker pie crust
Preparation
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Melt candy bars in microwave.
Let cool slightly.
Stir in Cool Whip; mix well.
Pour in pie crust and chill.
Sliver Hershey bar without almonds to garnish.
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