Hershey Pie - cooking recipe

Ingredients
    1 (8 oz.) Hershey bar without almonds
    2 (8 oz.) Hershey bars with almonds
    1 (9 oz.) Cool Whip
    1 graham cracker pie crust
Preparation
    Melt candy bars in microwave.
    Let cool slightly.
    Stir in Cool Whip; mix well.
    Pour in pie crust and chill.
    Sliver Hershey bar without almonds to garnish.

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