Beef Barley Soup(This Is A Low-Fat Meal.) - cooking recipe

Ingredients

1 lb. beef*
3 qt. water
1/3 c. quick barley
3 Tbsp. beef bouillon (use more if needed)
2 c. chopped or diced potatoes
1 small chopped onion
1 or 2 cans mixed vegetables (without potatoes)
1 medium can stewed tomatoes
2 cloves garlic, diced
okra (optional)

Preparation

*Can be half pound hamburger or oxtails.