Honey Ham Chow Mein - cooking recipe

Ingredients

1 medium green pepper
1 medium onion
2 ribs celery
1 small can mushrooms, sliced
1 can bean sprouts, drained
2 Tbsp. vegetable oil
2 c. cooked ham strips
3 Tbsp. honey
1 Tbsp. cornstarch
1 Tbsp. soy sauce
1/4 c. water
1 c. chicken bouillon

Preparation

Cut green pepper in strips, onion in slices and celery in slices.
Heat oil; add onion and ham.
Cook until ham is slightly browned.
Add bouillon, pepper, celery and mushrooms.
Cover tightly; cook slowly for 6 minutes.
Mix remaining ingredients; add and cook for 2 minutes, stirring constantly.
Serve with crisp noodles or rice.