Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1 onion, chopped
4 eggs, beaten
2 cans crushed tomatoes
2 c. oats
1 pkg. crushed saltine crackers
1 tsp. each: salt, pepper, garlic and chili powder
1 c. catsup
1/2 c. vinegar
1 c. brown sugar
2 Tbsp. Worcestershire sauce
garlic

Preparation

Stir well first 7 ingredients.
If more moisture is needed, add catsup or tomato juice.
Shape into balls or loaf.
Bake at 350\u00b0 for 45 minutes.
Remove from oven; add mix of catsup, vinegar, brown sugar, Worcestershire sauce and garlic.
Pour over meat loaf and return to oven.
Bake until done.