Grossmommy'S Rolls - cooking recipe

Ingredients

2 c. hot water
1/2 c. sugar
1 tsp. salt
1 Tbsp. dry yeast
1 tsp. sugar
2 eggs
1/2 c. shortening
6 c. flour
1/4 c. warm water

Preparation

Melt
yeast in 1/4 cup warm water and 1 teaspoon sugar. Combine 2 cups flour with other dry ingredients.
Add eggs and yeast mixture.
Knead.
Let rise until double;
punch down and let rise
again.
Make
rolls.
Bake on greased baking sheets for 15 to 20 minutes at 350\u00b0.
Makes 3 to 4 dozen.