Beef Teriyaki And Rice - cooking recipe

Ingredients
    1/4 c. soy sauce
    2 Tbsp. brown sugar
    2 tsp. ground ginger
    3/4 lb. beef flank steak strips
    1 Tbsp. oil
    3 c. vegetables
    1 1/2 c. beef broth
    1 1/2 Tbsp. cornstarch
Preparation
    Mix soy sauce, brown sugar and seasonings.
    Add beef strips; let stand 10 minutes to marinate.

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