Beef Teriyaki And Rice - cooking recipe
Ingredients
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1/4 c. soy sauce
2 Tbsp. brown sugar
2 tsp. ground ginger
3/4 lb. beef flank steak strips
1 Tbsp. oil
3 c. vegetables
1 1/2 c. beef broth
1 1/2 Tbsp. cornstarch
Preparation
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Mix soy sauce, brown sugar and seasonings.
Add beef strips; let stand 10 minutes to marinate.
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