Chicken And Pineapple Stir-Fry - cooking recipe
Ingredients
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1 lb. chicken, cut up
8 oz. broccoli florets
1 Tbsp. sesame oil
1 tsp. fresh ginger or 1/4 tsp. powdered sugar
1 clove garlic
1 red pepper
6 scallions or onions
8 oz. can pineapple chunks, drained
2 Tbsp. soy sauce
Preparation
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Stir chicken in oil, then add broccoli.
Add ginger, garlic, red pepper and scallions.
Cook 5 minutes.
Add pineapple and soy sauce.
Mix 2 teaspoons cornstarch with 2 tablespoons pineapple juice.
Cook until sauce thickens.
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