Filigree Cake(Mother'S Recipe) - cooking recipe

Ingredients

1 1/2 c. flour
1 1/4 c. sugar
1/2 c. cocoa
1 1/4 tsp. soda
1/4 tsp. cream of tartar
1 tsp. salt
2/3 c. shortening
1 c. milk
1 tsp. vanilla
2 unbeaten eggs

Preparation

Mix everything together in bowl and pour into a greased 9 x 13-inch pan.
Bake at 350\u00b0 for 30 to 40 minutes.